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Betty's Potatoe & Ham Cassa Role Recipe

Betty's Potatoe & Ham Cassa role Recipe
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Cooking Time : 20 minutes
Serving : 8
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Prepare the ingredients before making Betty's Potatoe & Ham Cassa role in your home. Then, follow these steps below to serve Betty's Potatoe & Ham Cassa role for your family or friends.

Ingredients: Betty's Potatoe & Ham Cassa role

  • little something something
  • 2 cup Potatoe cubed
  • 2 cup ham diced
  • 1 can Corn Kernal
  • 1 can Sweet Peas
  • 1/4 cup butter
  • 1/2 cup all-purpose flour
  • 1 tbsp onion, chopped
  • 1 tbsp chopped parsley
  • 1 1/3 cup milk
  • 1 cup shredded cheese

How to Make Betty's Potatoe & Ham Cassa role

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Betty's Potatoe & Ham Cassa role in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Grease 13x9 casserole pan
  • Step 3
  • Cut up Potatoes into cubes, boil Potatoes
  • Step 4
  • Chopped Ham
  • Step 5
  • Drain can of Corn and Sweet Peas
  • Step 6
  • Saute in sauce pan, Butter, onion slowly add Flour , Milk
  • Step 7
  • In Separate bowl mix Ham, Potatoes, Corn, and Sweet Peas
  • Step 8
  • Add Sauce to Ham, Potatoe mix
  • Step 9
  • Add parsley to mix
  • Step 10
  • Pour everything combine into 13x9 greased casserole pan
  • Step 11
  • Cover and place in 350°F oven, for 25 minutes
  • Step 12
  • Sprinkle Cheese on top, and let stand for 5 minutes, and serve
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