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Big Ol' Mess Recipe

Big Ol' Mess Recipe
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Cooking Time : 5 minutes
Serving : 6
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Prepare the ingredients before making Big Ol' Mess in your home. Then, follow these steps below to serve Big Ol' Mess for your family or friends.

Ingredients: Big Ol' Mess

  • 1 lb Smoked Sausage; cut into chunks
  • 4 each Jalapeños; sliced
  • 1 each Green bell pepper; cut into bite-size chunks
  • 1 each Sweet Onion; cut into bite-size chunks
  • 1/4 cup Louisiana Hot Sauce
  • 10 oz Sweet and Sour Sauce

How to Make Big Ol' Mess

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Big Ol' Mess in your home by yourself.

    Step 1
  • Make a foil cooking bag.
  • Step 2
  • Add sausage, peppers, and onion in foil bag.
  • Step 3
  • Mix hot sauce with the Sweet and Sour Sauce in a small bowl. Pour over mixture in foil bag and seal edge tightly.
  • Step 4
  • Place bag on grill, turning about every 15 minutes; cooking for about 45 minutes.
  • Step 5
  • Slit open and serve right out of bag. Excellent served over rice.
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