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Big Yummy Puffy Pancake Recipe

Big Yummy Puffy Pancake Recipe
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Cooking Time : 10 minutes
Serving : 4
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Prepare the ingredients before making Big Yummy Puffy Pancake in your home. Then, follow these steps below to serve Big Yummy Puffy Pancake for your family or friends.

Ingredients: Big Yummy Puffy Pancake

  • 3 tbsp Butter
  • 1/2 cup Flour (All Purpose) or (Gluten Free Baking Flour)
  • 1/2 cup Whole Milk, or Milk of your choice
  • 4 large Eggs
  • 1 pinch Salt about 1/8 tsp
  • 1 packages Fresh Berries Of Your Choice
  • 1 Fresh Lemon Sliced Into Wedges
  • 1 dash Powder Sugar
  • 2 tbsp Maple Syrup

How to Make Big Yummy Puffy Pancake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Big Yummy Puffy Pancake in your home by yourself.

    Step 1
  • Heat oven to 425°
  • Step 2
  • Use a pyrex glass pie plate and add the 3 tbs butter, put in oven until melted slightly
  • Step 3
  • In a mixing bowl, mix with electric hand mixer 1/2 cup flour, 1/2 cup milk, 4 eggs, 1/8 tsp salt. Add hot butter once completely melted. Mix until well combined. Pour mixture back into pyrex glass pie plate and into the 425° oven.
  • Step 4
  • Bake for a total 22-25 minutes depending on altitude. After the first 12 minutes turn pie plate half way around so pancake rises evenly.
  • Step 5
  • Once done slice into 4ths and squeeze a slice of fresh lemon juice, followed by a dusting of powder sugar, fresh berries, and finally maple syrup. You could also use nutella..
  • Step 6
  • Total prep time 10 mins, cook time 22 to 25
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