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Bisquick Cinnamon N Raisin Biscuit Recipe

Bisquick Cinnamon n Raisin Biscuit Recipe
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Cooking Time : 10 minutes
Serving : 9
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Prepare the ingredients before making Bisquick Cinnamon n Raisin Biscuit in your home. Then, follow these steps below to serve Bisquick Cinnamon n Raisin Biscuit for your family or friends.

Ingredients: Bisquick Cinnamon n Raisin Biscuit

  • 2 cup Bisquick
  • 1/2 cup Milk
  • 1/3 cup Sugar
  • 1/3 cup Raisin
  • 1 tsp Ground Cinnamon

How to Make Bisquick Cinnamon n Raisin Biscuit

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Bisquick Cinnamon n Raisin Biscuit in your home by yourself.

    Step 1
  • Preheat oven to 425°
  • Step 2
  • Stir all ingredients in medium bowl until soft dough forms. Drop by 9 spoonfuls onto ungreased cookie sheet. Sprinkle with additional sugar, if desired.
  • Step 3
  • Bake 10 to 12 minutes or until golden brown.
  • Step 4
  • Variations - Increase cinnamon to 1 1/2 teaspoons.
  • Step 5
  • Sprinkle with cinnamon-sugar mixture before baking.
  • Step 6
  • Recipe from Betty Crocker cookbook
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