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Black Baked Beans Recipe

Black Baked Beans Recipe
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Cooking Time : 1 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Black Baked Beans in your home. Then, follow these steps below to serve Black Baked Beans for your family or friends.

Ingredients: Black Baked Beans

  • 1 tbsp Olive Oil
  • 1/2 lb Turkey bacon chopped
  • 1/2 Yellow onion
  • 1 medium Carrot, peeled and grated
  • 1 Celery stalk trimmed & chopped
  • 2 Garlic cloves minced
  • 2 medium Jalapenos seeded & chopped
  • 1/2 tsp Salt
  • 1 cup Beef broth
  • 1/4 Light brown sugar
  • 1/4 cup Ketchup
  • 3 tbsp Dark molasses
  • 2 tsp Dijon mustard
  • 1/4 tsp Pepper to tast
  • 2 tbsp Apple cider vinegar
  • 2 can Black beans
  • 1/4 cup Chopped cilantro

How to Make Black Baked Beans

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Black Baked Beans in your home by yourself.

    Step 1
  • Preheat oven to 400°F. Cook oil over medium high heat. Add bacon, onion, carrot, celery, garlic, jalapeno and salt
  • Step 2
  • Cook 7-10 minutes. Reduce heat to low and add broth, brown sugar, molases, mustard, ketchup, cider vinegar and pepper
  • Step 3
  • Add beans to coat
  • Step 4
  • Transfer beans and bake uncovered for 45-60 minutes until the beans are hot and a dark crust begins to form
  • Step 5
  • Sprinkle cilantro
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