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Black Bean Soup Recipe

Black Bean Soup Recipe
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Prepare the ingredients before making Black Bean Soup in your home. Then, follow these steps below to serve Black Bean Soup for your family or friends.

Ingredients: Black Bean Soup

  • 3-4 carrots, chopped
  • 2-3 stalks celery, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 red onion
  • 1 can (14 oz) diced tomatoes with green chilies
  • 1 can (14 oz) diced tomatoes
  • 1/2 cup water
  • 1 cup bullion (I use vegetable or beef)
  • 2 cans (14 oz) black beans, drained
  • Cumin, lots!!
  • Garlic salt, lots!!
  • to taste Salt
  • to taste Ground pepper
  • 1 tbsp oil

How to Make Black Bean Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Black Bean Soup in your home by yourself.

    Step 1
  • Pour oil into large pot, then place all chopped vegetables in and sauté about 5 minutes.
  • Step 2
  • Add remaining ingredients and boil for 5 minutes.
  • Step 3
  • Cover and simmer for 15 minutes.
  • Step 4
  • Uncover for 15 minutes.
  • Step 5
  • This can also be crockpotted!
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