Nogluten Recipes

Blackened Catfish Recipe

Blackened Catfish Recipe
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Cooking Time : 10 minutes
Serving : 6
Print Recipe

Prepare the ingredients before making Blackened Catfish in your home. Then, follow these steps below to serve Blackened Catfish for your family or friends.

Ingredients: Blackened Catfish

  • 6 large fish fillets
  • 2 tbsp vegetable oil
  • 1 tsp salt
  • 3 tsp paprika
  • 4 tsp Onion powder
  • 4 tsp garlic powder
  • 2 tsp cayenne pepper
  • 1 tsp oregano
  • 1 tsp thyme
  • 1 tsp celery salt
  • 1 tsp black pepper
  • 4 tsp Lemon pepper

How to Make Blackened Catfish

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Blackened Catfish in your home by yourself.

    Step 1
  • Combine all of the dry ingredients into a small bowl and set aside
  • Step 2
  • Preheat frying pan to a medium high heat.
  • Step 3
  • Place the 2 tablespoons of oil into hot frying pan
  • Step 4
  • Dredge the fish in the spice mixture and place in frying pan. Cook for approximately 2 minutes per side
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