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Blondie's Grandma's Baked Oatmeal Recipe

Blondie's Grandma's Baked Oatmeal Recipe
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Cooking Time : 45 minutes
Serving : 4
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Prepare the ingredients before making Blondie's Grandma's Baked Oatmeal in your home. Then, follow these steps below to serve Blondie's Grandma's Baked Oatmeal for your family or friends.

Ingredients: Blondie's Grandma's Baked Oatmeal

  • 2 tbsp brown sugar
  • 1 egg
  • 2 tsp cinnamon (I used Ceylon the last few times from Penzeys, but any kind will do)
  • 3 cup oatmeal (quick oats or regular)
  • 1 1/2 cup 2% milk
  • 1 tsp vanilla extract (I use extra)
  • 1/2 cup plain yogurt
  • 2 cup mixed berries, fresh or frozen (I use blackberries, blueberries, & raspberries mostly just like Grandma did, but sometimes I add strawberries too. You can make your favorite mix.)

How to Make Blondie's Grandma's Baked Oatmeal

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Blondie's Grandma's Baked Oatmeal in your home by yourself.

    Step 1
  • Preheat oven to 350°.
  • Step 2
  • Grease an 8 X 8 glass baking dish.
  • Step 3
  • In a medium bowl, combine the egg, yogurt, milk, vanilla, brown sugar, oatmeal, and cinnamon.
  • Step 4
  • Add 3/4 of the mix to the baking dish.
  • Step 5
  • Layer the berries evenly on top of the oatmeal mixture.
  • Step 6
  • Layer the remaining oatmeal mixture on top of the berries.
  • Step 7
  • Bake until the top starts to brown and the oatmeal gets bubbly, about 30 minutes.
  • Step 8
  • Cut into sections and serve in bowls.
  • Step 9
  • Grandma served this with a bit of milk and maple syrup over the top, but you can use either or, or leave it plain too.
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