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Blondie's Mom's Blackberry Fool Recipe

Blondie's Mom's Blackberry Fool Recipe
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Serving : 6
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Prepare the ingredients before making Blondie's Mom's Blackberry Fool in your home. Then, follow these steps below to serve Blondie's Mom's Blackberry Fool for your family or friends.

Ingredients: Blondie's Mom's Blackberry Fool

  • 1/2 cup sugar (divided)
  • 1 tsp vanilla extract (I use extra)
  • 1 1/2 cup heavy whipping cream
  • 2 1/2 cup fresh blackberries

How to Make Blondie's Mom's Blackberry Fool

If you have prepared the ingredients needed, now time to start cooking. There are 15 steps you must follow to make Blondie's Mom's Blackberry Fool in your home by yourself.

    Step 1
  • Mash berries with a potato masher or a large fork.
  • Step 2
  • You can also do this using a food processor or blender.
  • Step 3
  • With clean hands, press crushed berries through a sieve into a bowl to remove the seeds.
  • Step 4
  • Sprinkle fruit with 1/4 cup of the sugar.
  • Step 5
  • Stir.
  • Step 6
  • In a separate bowl, mix together the remaining 1/4 cup sugar, vanilla and cream.
  • Step 7
  • Using a whisk or a beater, whip mixture until it makes soft peaks, but not stiff ones.
  • Step 8
  • Fold sugared berries into whipped cream.
  • Step 9
  • Taste to see if it's sweet enough.
  • Step 10
  • Add more sugar if needed.
  • Step 11
  • There should be streaks of white and purple.
  • Step 12
  • Refrigerate for 3 hours or more.
  • Step 13
  • Eat & don't forget to lick the bowl. LOL
  • Step 14
  • *You can use frozen berries, but fresh are nicer.*
  • Step 15
  • **Other kinds of berries can be used as well, but it won't be a rich purple color.**
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