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Blondie's Peanut Butter, Pumpkin, And Honey No Bake Dog Balls Recipe

Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls Recipe
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Prepare the ingredients before making Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls in your home. Then, follow these steps below to serve Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls for your family or friends.

Ingredients: Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls

  • 1/2 cup peanut butter
  • 1 cup pumpkin (not pie filling)
  • 1 tsp cinnamon
  • 3 tbsp honey (I used clover)
  • 2 1/2 cup oats

How to Make Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls

If you have prepared the ingredients needed, now time to start cooking. There are 13 steps you must follow to make Blondie's Peanut Butter, Pumpkin, and Honey No Bake Dog Balls in your home by yourself.

    Step 1
  • Add parchment paper to a baking sheet.
  • Step 2
  • Set aside.
  • Step 3
  • In a bowl, add peanut butter, pumpkin, cinnamon and honey.
  • Step 4
  • Mix until incorporated.
  • Step 5
  • Add the oats.
  • Step 6
  • Mix well.
  • Step 7
  • If the consistency seems too wet, add a pinch more oats.
  • Step 8
  • Grab a chunk of the batter and roll into balls and place on a prepared baking sheet.
  • Step 9
  • Do the same until no more batter remains.
  • Step 10
  • Note: I rolled my balls into the size of a golf ball.
  • Step 11
  • Place the baking sheet in the refrigerator to let the balls harden a bit, then store in the refrigerator in an airtight container for up to 3 weeks or place in the freezer for up to 3 months.
  • Step 12
  • *This recipe makes about 30 balls.*
  • Step 13
  • **This recipe is also human safe.**
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