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Blue Cheese Muffins Recipe

Blue Cheese Muffins Recipe
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Category : Muffins
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Prepare the ingredients before making Blue Cheese Muffins in your home. Then, follow these steps below to serve Blue Cheese Muffins for your family or friends.

Ingredients: Blue Cheese Muffins

  • - Ingredients for 10 Muffins -
  • 120 g Salted Butter
  • 40 g Sugar
  • 50 g Corn Grits (or Corn Meal)
  • 2 Eggs
  • 260 g Flour
  • 10 g Baking Powder
  • 2 g Black Pepper (Ground)
  • 180 g Yogurt
  • 200 g Blue Cheese

How to Make Blue Cheese Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Blue Cheese Muffins in your home by yourself.

    Step 1
  • Preheat oven to 350F. Line standard muffin tins with paper liners. Whisk together the flour, corn grits, baking powder and ground black pepper and sift; set aside.
  • Step 2
  • Cream the butter and sugar. Add the eggs; stir until well mixed. Add the yogurt and stir until smooth.
  • Step 3
  • Add the flour mixture to the liquid mixture and use a rubber spatula to mix until smooth.
  • Step 4
  • Divide the batter evenly among the lined cups, filling each to 30% full. Add the chunks of blue cheese, then cover with the rest of the dough.
  • Step 5
  • Bake for 20 (+6) min, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
  • Step 6
  • More Details at
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