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Blueberry, Cheese And Okara Muffins Recipe

Blueberry, Cheese and Okara Muffins Recipe
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Category : Snack
Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Blueberry, Cheese and Okara Muffins in your home. Then, follow these steps below to serve Blueberry, Cheese and Okara Muffins for your family or friends.

Ingredients: Blueberry, Cheese and Okara Muffins

  • 60 g butter or margarine
  • 50 g sugar
  • 1 egg, beaten
  • 100 g flour
  • 1 tsp baking powder
  • 50 ml milk
  • 100 g okara (soy pulp)
  • 1/2 cup blueberries
  • 2 pieces sliced cheese

How to Make Blueberry, Cheese and Okara Muffins

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Blueberry, Cheese and Okara Muffins in your home by yourself.

    Step 1
  • Preheat the oven to 180C/350F. Put the margarine into a bowl with sugar and mix together well.
  • Step 2
  • Add beaten egg slowly and mix very well, then add flour and baking powder into a bowl, mix roughly - a powdery texture is ok.
  • Step 3
  • Add milk, blueberries and okara into the bowl and mix gently.
  • Step 4
  • Spread olive oil or margarine on the inside of the cup cake form or use silicon cups. Then pour in the mixture to 1/3 way up each cup. Next add sliced cheese on top the mixture. To avoid over melting, it's better to cut cheese into small pieces.
  • Step 5
  • Then pour in the rest of mixture into each cup, but do not over fill. Bake for about 20 min and remove to a cooling rack to cool before eating.
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