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Blueberry Crunch Recipe

Blueberry Crunch Recipe
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Prepare the ingredients before making Blueberry Crunch in your home. Then, follow these steps below to serve Blueberry Crunch for your family or friends.

Ingredients: Blueberry Crunch

  • 1 can Crushed pineapple in juice, undrained
  • 1 Yellow cake mix
  • 3 cup Fresh or frozen blueberries
  • 1/2 cup Sugar
  • 1/2 cup Butter, melted
  • 1 cup Chopped pecans

How to Make Blueberry Crunch

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Blueberry Crunch in your home by yourself.

    Step 1
  • Spread pineapples in a lightly buttered 9x13 baking dish.
  • Step 2
  • Sprinkle with cake mix, blueberries, and sugar.
  • Step 3
  • Drizzle with butter and top with pecans.
  • Step 4
  • Bake at 350°F for 45 minutes, or until bubbly. Serve with Ice cream.
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