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Boiled Scallops With Ginger (for Cherry Blossom Viewing Bento) Recipe

Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) Recipe
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Serving : 8
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Prepare the ingredients before making Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) in your home. Then, follow these steps below to serve Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) for your family or friends.

Ingredients: Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento)

  • 8 Boiled scallops
  • 2 tbsp Soy sauce
  • 2 tbsp Mirin
  • 1 tbsp Sake
  • 1 tsp Grated ginger

How to Make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento)

If you have prepared the ingredients needed, now time to start cooking. There are 2 steps you must follow to make Boiled Scallops with Ginger (For Cherry Blossom Viewing Bento) in your home by yourself.

    Step 1
  • Put the soy sauce, mirin, sake, and grated ginger in a pot, and bring to a boil. Add the boiled scallops, and simmer for a few minutes until the scallops become plump.
  • Step 2
  • Turn off the heat. Let the scallops cool in the sauce to absorb the flavour.
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