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Boiled Soybean Salad With Miso-mayo Sauce Recipe

Boiled Soybean Salad with Miso-Mayo Sauce Recipe
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Serving : 2
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Prepare the ingredients before making Boiled Soybean Salad with Miso-Mayo Sauce in your home. Then, follow these steps below to serve Boiled Soybean Salad with Miso-Mayo Sauce for your family or friends.

Ingredients: Boiled Soybean Salad with Miso-Mayo Sauce

  • 140 grams Boiled soybeans
  • 1 small Cucumber
  • 3 tbsp ■Mayonnaise
  • 3 tsp ■Miso (awase miso)
  • 1 generous teaspoon Sesame oil
  • 1 Toasted sesame seeds

How to Make Boiled Soybean Salad with Miso-Mayo Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Boiled Soybean Salad with Miso-Mayo Sauce in your home by yourself.

    Step 1
  • I used this brand of canned soybeans.
  • Step 2
  • Combine the ■ ingredients into a bowl. Make a crisscross pattern cut in the cucumber, and cut into 5 mm pieces.
  • Step 3
  • Add the boiled soybeans and cucumber to the Step 1 flavouring ingredients mixture, and mix well. Add the sesame oil at the end.
  • Step 4
  • Finish with a sprinkling of sesame seeds, and it's done. Kids will enjoy the flavour as well.
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