Nogluten Recipes

Bok Choy And Mushrooms In Oyster Sauce Recipe

Bok Choy and Mushrooms in Oyster Sauce Recipe
Posted at :
Posted by :
Serving : 4
Print Recipe

Prepare the ingredients before making Bok Choy and Mushrooms in Oyster Sauce in your home. Then, follow these steps below to serve Bok Choy and Mushrooms in Oyster Sauce for your family or friends.

Ingredients: Bok Choy and Mushrooms in Oyster Sauce

  • 2 pieces Bok choy
  • 150 grams Mushrooms (a mixture of shiitake, shimeji, maitake, etc.)
  • 1/4 of a small carrot Carrot
  • 1 clove Garlic
  • 1 tbsp Vegetable oil
  • 1 tbsp A) Oyster sauce
  • 1 tbsp A) Sake
  • 2 tsp A) Chicken stock
  • 80 ml A) Water
  • 2 tsp A) Katakuriko

How to Make Bok Choy and Mushrooms in Oyster Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 8 steps you must follow to make Bok Choy and Mushrooms in Oyster Sauce in your home by yourself.

    Step 1
  • Cut the leaves from the stalks of the bok choy. Break the stalks into about 6 pieces each. Separate the stalks and leaves.
  • Step 2
  • Use a peeler to slice the carrot into thin ribbons.
  • Step 3
  • Cut the shiitake into thick slices. Shred the shimeji and maitake. Thinly slice the garlic.
  • Step 4
  • Mix the "A" ingredients.
  • Step 5
  • Heat a pan over medium heat before adding the oil. Add the garlic. When it becomes aromatic, add the bok choy stalks.
  • Step 6
  • Once the stalks soften, add the carrots and mushrooms.
  • Step 7
  • Add bok choy leaves and stir-fry. Once they are coated in oil, add the mixed "A" ingredients. Toss until evenly combined, then it's done.
  • Step 8
  • Transfer to a serving dish, then eat up!
Bok Choy and Mushrooms in Oyster Sauce Reviews

Add your opinion about Bok Choy and Mushrooms in Oyster Sauce Recipe above or tell your story when cooking Bok Choy and Mushrooms in Oyster Sauce in your home.

Recipe Related to Bok Choy and Mushrooms in Oyster Sauce
Calypso casserole Calypso casserole
Posted at : December 26, 2016, 6:58 am
Posted by : caressisi
Cooking Time : 1 minutes
Serving : 10
Asian Style Coconuts and Kabocha Squash Pudding Asian Style Coconuts and Kabocha Squash Pudding
Posted at : December 26, 2016, 9:26 am
Posted by : cookpad.japan
Creamy French Onion Pasta Bake Creamy French Onion Pasta Bake
Posted at : December 26, 2016, 6:11 am
Posted by : Catherine Martin
Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival Wrapped Ichigo Daifuku (Strawberry Dumplings) For Girls' Day Festival
Posted at : December 26, 2016, 9:14 am
Posted by : cookpad.japan
Serving : 12
Simple California Rolls Simple California Rolls
Posted at : December 26, 2016, 9:37 am
Posted by : cookpad.japan
Serving : 5

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z