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Bourbon-apple Glaze For Roasted Chicken, Turkey Or Ham Recipe

Bourbon-apple glaze for roasted chicken, turkey or ham Recipe
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Cooking Time : 10 minutes
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Prepare the ingredients before making Bourbon-apple glaze for roasted chicken, turkey or ham in your home. Then, follow these steps below to serve Bourbon-apple glaze for roasted chicken, turkey or ham for your family or friends.

Ingredients: Bourbon-apple glaze for roasted chicken, turkey or ham

  • glaze
  • 1/3 cup bourbon
  • 1/3 cup apple juice
  • 1/2 cup apple jam
  • 2 tbsp apple cider vinegar
  • 1 tsp dried sage
  • 1 tsp sea salt
  • 2 tbsp unsalted butter

How to Make Bourbon-apple glaze for roasted chicken, turkey or ham

If you have prepared the ingredients needed, now time to start cooking. There are 9 steps you must follow to make Bourbon-apple glaze for roasted chicken, turkey or ham in your home by yourself.

    Step 1
  • In a sauce pan, combine all ingredients except butter and bring to a boil, mix well. Once boiling, reduce heat to a low simmer, stirring to keep bottom from burning.
  • Step 2
  • Continue to simmer until mixture becomes syrup like in texture, about 8 minutes
  • Step 3
  • Remove from heat and stir in butter
  • Step 4
  • Allow to cool.
  • Step 5
  • Use this to glaze meat after about first 30 minutes of cooking .You will use one half of glaze.
  • Step 6
  • Five minutes before meat is finished glaze with remainder, finish cooking.
  • Step 7
  • For smaller cuts of precooked ham, halve the recipe, glaze then start to heat and glaze every 15 minutes.
  • Step 8
  • You may make this alcohol free by using juice for bourbon amount. Adding a touch of honey is nice too either way.
  • Step 9
  • Recipe by taylor68too
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