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Boxing Day Soup Recipe

Boxing day soup Recipe
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Cooking Time : 30 minutes
Serving : 8
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Prepare the ingredients before making Boxing day soup in your home. Then, follow these steps below to serve Boxing day soup for your family or friends.

Ingredients: Boxing day soup

  • 1 left over vegetables (what ever you have)
  • 2 quart chicken stock , from cubes etc is fine
  • 2 potatoes , peeled and thinly sliced
  • 1 salt & pepper

How to Make Boxing day soup

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Boxing day soup in your home by yourself.

    Step 1
  • Chuck the vegetables into a saucepan, add stock. N.b. an English quart is 40 fl oz not 32!
  • Step 2
  • Put on lid , Bring to boil, lower heat and simmer for 15-20 minutes., stir regularly.
  • Step 3
  • Blitz with a hand held blender, or in a liquidiser, until as smooth as you like
  • Step 4
  • Bring back to boil, stirring constantly, it sticks , and burns, very quickly. Check seasoning and add salt and pepper to taste, I like lots of black pepper!
  • Step 5
  • Serve,. You can drizzle in cream or creme fraiche, add croutons
  • Step 6
  • The soup pictured contained roast potatoes, candied sweet potatoes, peas, sweetcorn , carrots, brocolli and greens. You can make from scratch with fresh vegetables but it doesn't taste as good.
  • Step 7
  • Just ate the pictured bowl for breakfast, straight after I made the soup and photographed it ! 9 am here in U.K.
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