Nogluten Recipes

Brad's Cioppino Recipe

Brad's cioppino Recipe
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Cooking Time : 1 minutes
Serving : 4
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Prepare the ingredients before making Brad's cioppino in your home. Then, follow these steps below to serve Brad's cioppino for your family or friends.

Ingredients: Brad's cioppino

  • 2 small onion course chop
  • 1/2 cup unsalted butter
  • 4 clove garlic. minced or pressed
  • 2 large bay leaves
  • 1 tbsp whole oregano
  • 1 tbsp sea salt
  • 1/2 tbsp ground black pepper
  • 3/4 tsp garlic and herb hot sauce
  • 1 large can of crushed tomatoes
  • 12 cup water
  • 1/4 cup fish sauce
  • 1 1/4 cup dry white wine
  • 4 cubes chicken bouillon
  • 4 oz sliced mushrooms
  • seafood
  • 1 lb mussels
  • 1 lb steamer clams
  • 1/2 lb alaskan cod
  • 1 lb crab legs
  • 1/2 lb calamari
  • 1/2 lb cooked shrimp
  • when done
  • 1 juice of 2 lg lemons
  • 1/2 bunch Italian parsley, chopped

How to Make Brad's cioppino

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Brad's cioppino in your home by yourself.

    Step 1
  • In a lg stock pot melt butter. Add onions and garlic saute until onions are tender.
  • Step 2
  • Add the rest of the ingredients in the first category. Bring to a boil.
  • Step 3
  • When boiling hard, add seafood starting at the top of the list. Add ingredients at one minute intervals until u get to the shrimp. When u add the shrimp take off heat.
  • Step 4
  • Add last two ingredients and serve. I served with parmesan garlic bread
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