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Braised Chicken Drumsticks With Tomato Recipe

Braised chicken drumsticks with tomato Recipe
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Prepare the ingredients before making Braised chicken drumsticks with tomato in your home. Then, follow these steps below to serve Braised chicken drumsticks with tomato for your family or friends.

Ingredients: Braised chicken drumsticks with tomato

  • 350 g chicken drumsticks
  • 1/2 diced onion
  • 1 tsp grated garlic
  • 1 can chopped tomato
  • Marinade for chicken:
  • 1 1/2 tbsp light soy sauce
  • 1 tsp sugar
  • to taste Ground white pepper
  • Sauce (mixed well):
  • 1 tbsp tomato puree
  • 1 tsp white vinegar
  • 1 tsp light soy sauce
  • 2 1/2 tsp sugar
  • 1/4 tsp salt
  • to taste Ground white pepper
  • 1 cup water
  • Starch solution (mixed well):
  • 1 1/2 tsp corn starch
  • 1 1/2 tbsp water

How to Make Braised chicken drumsticks with tomato

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Braised chicken drumsticks with tomato in your home by yourself.

    Step 1
  • Rinse 350g chicken drumsticks and marinate for half an hour.
  • Step 2
  • Skin and dice 1/2 onion.
  • Step 3
  • Heat 1 tbsp of oil in a wok. Add the chicken drumsticks and pan-fry over medium heat until both sides are golden brown. Set aside.
  • Step 4
  • Heat 1 tbsp of oil in the same wok. Stir-fry onion and 1 tsp grated garlic over medium heat until fragrant.
  • Step 5
  • Put in 1 can chopped tomato and sauce. Bring it to the boil, then turn to low heat.
  • Step 6
  • Add the chicken drumsticks into the wok. Cover the lid and cook until they are done.
  • Step 7
  • Add the starch solution and cook over high heat until the sauce thickens. Serve.
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