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Bread N Butter Pudding With Dates Recipe

Bread n Butter Pudding with Dates Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Bread n Butter Pudding with Dates in your home. Then, follow these steps below to serve Bread n Butter Pudding with Dates for your family or friends.

Ingredients: Bread n Butter Pudding with Dates

  • 8 slice multigrain bread
  • 3 slice white bread
  • 5 large eggs
  • 1/2 cup milk
  • 1 butter
  • 1 cup caster sugar
  • 1/2 cup dried dates
  • 1 tsp vanilla extract
  • 1 cream

How to Make Bread n Butter Pudding with Dates

If you have prepared the ingredients needed, now time to start cooking. There are 11 steps you must follow to make Bread n Butter Pudding with Dates in your home by yourself.

    Step 1
  • Preheat oven to 180 (350/360)
  • Step 2
  • Remove crusts from all bread and butter each slice on one side
  • Step 3
  • Cut bread into triangles and place in a baking dish butterside up
  • Step 4
  • Sprinkle 3/4 sugar liberally all over buttered bread
  • Step 5
  • Chop up dried dates and sprinkle amongst the bread pieces
  • Step 6
  • Beat eggs and milk together add vanilla extract
  • Step 7
  • Pour over bread and dates do all pieces are soaked.
  • Step 8
  • Cover and allow to stand for around 10 mins so that the bread absorbs the liquid
  • Step 9
  • Bake in oven at 180 (350/360) for around 30 - 35 mins or until golden brown
  • Step 10
  • Sprinkle remaining sugar on top
  • Step 11
  • Serve with cream
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