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Bread Recipe

Bread Recipe
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Prepare the ingredients before making Bread in your home. Then, follow these steps below to serve Bread for your family or friends.

Ingredients: Bread

  • 2 cup warm water
  • 2/3 cup white sugar
  • 1 1/2 tbsp active dry yeast
  • 1 1/2 tsp salt
  • 1/4 cup vegetable oil
  • 6 cup flour

How to Make Bread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Bread in your home by yourself.

    Step 1
  • In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam.
  • Step 2
  • Mix salt and oil into the yeast. Mix in flour one cup at a time. Knead dough on a lightly floured surface until smooth. Place in a well-oiled bowl, and turn dough to coat. Cover with a damp cloth. Allow to rise until doubled in bulk, about 1 hour.
  • Step 3
  • Punch dough down. Knead for a few minutes, and divide in half. Shape into loaves, and place into two well-oiled 9x5 inch loaf pans. Allow to rise for 30 minutes, or until dough has risen 1 inch above pans.
  • Step 4
  • Bake at 350°F (175 degrees C) for 30 minutes.
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