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Breaded Coconut Tenders Recipe

Breaded Coconut Tenders Recipe
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Cooking Time : 50 minutes
Serving : 10
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Prepare the ingredients before making Breaded Coconut Tenders in your home. Then, follow these steps below to serve Breaded Coconut Tenders for your family or friends.

Ingredients: Breaded Coconut Tenders

  • 1 lb skinless chicken tenderloins
  • 5 Eggs
  • 1 1/2 cup 1 or 2% Milk
  • 1 cup or as needed olive oil
  • salt and pepper
  • 1 can as needed italian bread crumbs
  • 3 can Coco lopez cream of coconut
  • 2 cup coconut shavings

How to Make Breaded Coconut Tenders

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Breaded Coconut Tenders in your home by yourself.

    Step 1
  • Get 2 mixing bowls and 1 flat pan or big plate out.
  • Step 2
  • First bowl mix eggs, milk, salt and pepper and 1 can coco lopez together. Second bowl put other 2 cans coco lopez. For the Pan/ plate put a good amount of bread crumbs and mix in coconut shavings.
  • Step 3
  • Put as many chicken tenders into the milk and eggs bowl and let soak for a few minutes. Then dip them one by one into the second bowl of coco lopez and roll around in bread crumbs until covered on all sides. You will need to refill bread crumbs and shavings as you go along
  • Step 4
  • Do this for all the chicken. Then on medium heat in a deepish pan heat oil to a sizzle and cook chicken on both sides til white in the middle
  • Step 5
  • Put on a plate, let cool for 5-10 minutes and Enjoy☺
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