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Breakfast Quesadilla Recipe

Breakfast Quesadilla Recipe
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Cooking Time : 15 minutes
Serving : 2
Print Recipe

Prepare the ingredients before making Breakfast Quesadilla in your home. Then, follow these steps below to serve Breakfast Quesadilla for your family or friends.

Ingredients: Breakfast Quesadilla

  • 4 each Small Corn tortillas
  • Vegetable oil
  • 6 Eggs
  • 2 tsp Taco seasoning
  • 1/2 cup Mexican cheese
  • 1 Fresh salsa to garnish
  • 1 Cilantro to garnish
  • 1 Lime to garnish
  • 1 Side of bacon or Chorizo
  • Sour Cream Sauce
  • 1/2 cup Sour cream
  • 2 Roasted Poblano Peppers
  • 1 tsp Cumin
  • 1 tbsp Cilantro
  • 1/2 Lime squeezed

How to Make Breakfast Quesadilla

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Breakfast Quesadilla in your home by yourself.

    Step 1
  • To make sauce: Roast Poblano peppers in oven on broil until skin is blackened. Let steam in ziplock for several minutes. Peel skin off. Combine peppers, sour cream, cumin, cilantro, and lime juice in blender.
  • Step 2
  • Fry tortillas in vegetable oil until golden and crisp.
  • Step 3
  • Scramble eggs with taco seasoning and cheese.
  • Step 4
  • Place scrambled eggs in between two fried tortillas. Top with salsa, cilantro, sour cream sauce. Garnish with fresh lime juice. Serve with bacon or Chorizo sausage.
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