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Brenda's Bacon Jalapeno Cheese Cornbread Recipe

Brenda's Bacon Jalapeno Cheese Cornbread Recipe
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Prepare the ingredients before making Brenda's Bacon Jalapeno Cheese Cornbread in your home. Then, follow these steps below to serve Brenda's Bacon Jalapeno Cheese Cornbread for your family or friends.

Ingredients: Brenda's Bacon Jalapeno Cheese Cornbread

  • 2 box jiffy cornbread mix
  • 2 eggs
  • 2/3 cup milk
  • 1/4 cup sugar
  • 1/2 lb bacon
  • 1 cup grated mexican blend cheese
  • 2 oz chopped jalapenos or green chilis (small can)

How to Make Brenda's Bacon Jalapeno Cheese Cornbread

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Brenda's Bacon Jalapeno Cheese Cornbread in your home by yourself.

    Step 1
  • Chop and fry bacon till crispy, set aside on paper towel to drain.
  • Step 2
  • Mix jiffy mix, eggs, milk, sugar with blender until smooth.
  • Step 3
  • Stir in jalapenos, cheese and bacon.
  • Step 4
  • Pour into 13 x 9 glass baking dish sprayed with butter flavored Pam.
  • Step 5
  • Bake at 400° for 15 minutes or until done.
  • Step 6
  • This is my own recipe. You can add other ingredients to change up the flavor, but keep the cornbread part the same if you like a sweet cornbread.
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