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Brenda's Twice Baked Mashed Potatoes Recipe

Brenda's Twice Baked Mashed Potatoes Recipe
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Prepare the ingredients before making Brenda's Twice Baked Mashed Potatoes in your home. Then, follow these steps below to serve Brenda's Twice Baked Mashed Potatoes for your family or friends.

Ingredients: Brenda's Twice Baked Mashed Potatoes

  • 6 -7 medium-large potatoes
  • 1 1/2 stick butter
  • 1/4 cup milk
  • 1 cup sour cream
  • 2 cup bacon, chopped
  • 1 1/2 cup shredded cheddar cheese
  • 1 bunch green onions, chopped
  • 1 salt and pepper to taste

How to Make Brenda's Twice Baked Mashed Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Brenda's Twice Baked Mashed Potatoes in your home by yourself.

    Step 1
  • Cut potatoes into 1 inch chunks and boil till soft.
  • Step 2
  • Add butter and milk and mix with electric mixer till smooth.
  • Step 3
  • Stir in sour cream, 1 cup bacon, 1 cup cheese, most of green onions (you want to save a bit of each of the cheese, bacon and onions to top with).
  • Step 4
  • Spoon into a 13x9 baking dish sprayed with butter Pam.
  • Step 5
  • Top with remaining bacon, cheese and onions.
  • Step 6
  • Bake at 350°F for 20 minutes.
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