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Bri's Na-cho Doritos Bake Recipe

Bri's Na-cho Doritos bake Recipe
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Cooking Time : 10 minutes
Serving : 8
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Prepare the ingredients before making Bri's Na-cho Doritos bake in your home. Then, follow these steps below to serve Bri's Na-cho Doritos bake for your family or friends.

Ingredients: Bri's Na-cho Doritos bake

  • Doritos Bake
  • 1 large Bag Doritos
  • 1/2 lb Montery Jack Cheese
  • 1/2 lb Sharp Cheddar Cheese
  • 2 can Original Rotel
  • 2 can Cream of Mushroom soup
  • 1 1/2 cup Frozen Sweet Corn
  • 3 cup Frozen Checkers brand fries
  • 1 large Purple Onion
  • 2 lb Ground Beef
  • 1 Salt Pepper to taste

How to Make Bri's Na-cho Doritos bake

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Bri's Na-cho Doritos bake in your home by yourself.

    Step 1
  • Dice your large onion. Place Onion and Ground Beef into a pan on medium. Season Ground Beef with Salt and pepper. Cook until brown. (Dont over cook because it will go in the oven).
  • Step 2
  • Preheat oven to 350°F. Slice Both Cheeses and set aside.
  • Step 3
  • In a sauce pan heat Rotel and Mushroom Soup together.
  • Step 4
  • Crunch Doritos into small pieces. Place a layer at the bottom of a baking pan. Place a layer of fries and a layer of corn. Then a layer of Ground beef and Rotel mixture.
  • Step 5
  • Repeat.
  • Step 6
  • Add both cheeses to the top layer. Also add additional Doritos crumbs to the top and bake for 15 to 20 minutes. ( oven times may vary).
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