Nogluten Recipes

Bri's White Cheddar Mac Recipe

Bri's White Cheddar Mac Recipe
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Cooking Time : 15 minutes
Serving : 6
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Prepare the ingredients before making Bri's White Cheddar Mac in your home. Then, follow these steps below to serve Bri's White Cheddar Mac for your family or friends.

Ingredients: Bri's White Cheddar Mac

  • White Cheddar Mac
  • 1 packages White American Cheese Slices
  • 1 packages Medium Pasta Shells
  • 1/2 stick Butter
  • 1 1/2 cup milk
  • 1 lb Vermont White Cheddar Cheese
  • 1 Salt & Pepper to taste

How to Make Bri's White Cheddar Mac

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Bri's White Cheddar Mac in your home by yourself.

    Step 1
  • Follow Pasta box directions and slice Vermont Cheddar Cheese into medium size slices. (Usually you'll get around 10 slices) Set to the side.
  • Step 2
  • Drain Pasta
  • Step 3
  • Place Pasta back in pot. Turn the stove on low. Toss in the White American and the Vermont Cheddar.
  • Step 4
  • Pour in the Milk and place in the Butter. Stir until all cheese and Butter is melted.
  • Step 5
  • Finally add salt and pepper to taste.
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