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Brioche-style Pancake Mix Bread Recipe

Brioche-style Pancake Mix Bread Recipe
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Serving : 1
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Prepare the ingredients before making Brioche-style Pancake Mix Bread in your home. Then, follow these steps below to serve Brioche-style Pancake Mix Bread for your family or friends.

Ingredients: Brioche-style Pancake Mix Bread

  • 150 grams Bread (strong) flour
  • 100 grams Pancake mix
  • 30 grams Sugar
  • 3 grams Salt
  • 7 grams Skim milk (optional)
  • 3 grams Dry yeast
  • 30 grams Butter
  • 1 Egg
  • 20 ml Coffee creamer
  • 180 ml of the egg, coffee creamer, and milk combined Milk

How to Make Brioche-style Pancake Mix Bread

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Brioche-style Pancake Mix Bread in your home by yourself.

    Step 1
  • Place the dry ingredients except for the yeast in the bread case. Place the butter on top, and pour in the milk, coffee creamer, and egg around it.
  • Step 2
  • Set up the bread case and the dry yeast in the bread maker and start the machine on the white bread course with a medium crust.
  • Step 3
  • Done.. If you're not going to eat it immediately, let cool on top of a rack, etc. Once it cools, wrap it up to keep it from drying out.
  • Step 4
  • It will maintain a soft texture even after it cools. It's delicious eaten as-is, or with maple syrup or butter.
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