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Brite Bite Lemon Bars Recipe

Brite Bite Lemon Bars Recipe
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Prepare the ingredients before making Brite Bite Lemon Bars in your home. Then, follow these steps below to serve Brite Bite Lemon Bars for your family or friends.

Ingredients: Brite Bite Lemon Bars

  • 2 cup All purpose flour (+3 tablespoons)
  • 1/2 cup Powdered sugar
  • 1/4 cup Cornstarch
  • 1 cup Cold butter, sliced
  • 4 large Eggs
  • 1 1/2 cup Granulated sugar
  • 2/3 cup Fresh lemon juice
  • 1/3 cup Whole milk
  • 2 tsp Grated lemon zest
  • 1 Additional powdered sugar on top

How to Make Brite Bite Lemon Bars

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Brite Bite Lemon Bars in your home by yourself.

    Step 1
  • Preheat oven to 350°F. Line a 9x13-inch baking pan with foil, extending the foil over the edges. Spray foil with nonstick cooking spray; set aside.
  • Step 2
  • In a large bowl, combine 2 cups flour, 1/2 cup powdered sugar and cornstarch. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Press mixture into bottom of prepared pan. Bake for 15 to 20 minutes or until the edges are light brown.
  • Step 3
  • Meanwhile, for filling, in a medium bowl whisk together eggs, granulated sugar, 3 tablespoons flour, lemon juice, milk and lemon zest. Pour filling over hot crust bake for 15 to 20 minutes or until center is set. Cool completely in pan on a wine rack. Cover and store in fridge. Just before serving, use foil to lift uncut bars out of pan. Cut into bars and sift additional powdered sugar over top.
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