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Broccoli Cheese Soup Recipe

Broccoli Cheese Soup Recipe
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Cooking Time : 30 minutes
Serving : 6
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Prepare the ingredients before making Broccoli Cheese Soup in your home. Then, follow these steps below to serve Broccoli Cheese Soup for your family or friends.

Ingredients: Broccoli Cheese Soup

  • 1 lb Fresh broccoli, use only the top and dice small
  • 1/2 lb Carrots, diced
  • 1/3 cup Water
  • 1/4 cup Butter
  • 1 tbsp Minced dried onion
  • 1/2 tsp White pepper and salt
  • 1 tsp Garlic powder
  • 2 can Cheddar cheese soup (Campbell's 10.5 oz)
  • 1 can Cream of celery soup (Campbell's 10.5 oz)
  • 2 can Milk

How to Make Broccoli Cheese Soup

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Broccoli Cheese Soup in your home by yourself.

    Step 1
  • Heat butter and water in a large covered pot.
  • Step 2
  • Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened...stirring as needed (about 5 minutes)
  • Step 3
  • Add soups and fill 2 cans with milk and add.
  • Step 4
  • Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
  • Step 5
  • Another 10-15 minutes should be good, but can go longer if you want the veggies softer.
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