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Brown Sugar Steamed Bread With Pancake Mix Recipe

Brown Sugar Steamed Bread with Pancake Mix Recipe
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Serving : 6
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Prepare the ingredients before making Brown Sugar Steamed Bread with Pancake Mix in your home. Then, follow these steps below to serve Brown Sugar Steamed Bread with Pancake Mix for your family or friends.

Ingredients: Brown Sugar Steamed Bread with Pancake Mix

  • 1 bag Pancake mix
  • 1 Egg
  • 1 tbsp Vegetable oil
  • 100 ml Milk
  • 5 tbsp Brown sugar

How to Make Brown Sugar Steamed Bread with Pancake Mix

If you have prepared the ingredients needed, now time to start cooking. There are 12 steps you must follow to make Brown Sugar Steamed Bread with Pancake Mix in your home by yourself.

    Step 1
  • Finely mince the brown sugar. Each grain should be maximum 5 mm in diameter. (refer to Steps 2 and 3.)
  • Step 2
  • If using powdered brown sugar: As the grains are coarser than white sugar, grind it in a pestle before mixing.
  • Step 3
  • If using brown sugar chunks: Crush with a pestle, then break or crush it with your hands before mixing.
  • Step 4
  • Mix the egg, vegetable oil, milk, and brown sugar together well.
  • Step 5
  • Add pancake mix into the mixture from Step 4. Mix with a rubber spatula and avoid kneading.
  • Step 6
  • Press in the dough from Step 5 into a mold to divide. Align in a large and flat frying pan.
  • Step 7
  • Pour in approximately 1 cm of hot water and cover the pan. Steam for 12-14 minutes.
  • Step 8
  • Once they become full and fluffy, they're done.
  • Step 9
  • Note: You can use aluminum liners, silicone cups, and cocottes for the mold.
  • Step 10
  • Note: Please use a steamer if you own one.
  • Step 11
  • Note: If your pancake mix is 150 g per bag, then use 75 ml of milk instead.
  • Step 12
  • For plain steamed bread and other variations, see.
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