Nogluten Recipes

Bruschetta Recipe

Bruschetta Recipe
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Prepare the ingredients before making Bruschetta in your home. Then, follow these steps below to serve Bruschetta for your family or friends.

Ingredients: Bruschetta

  • 1 Baguette pre-cut 1/2" slices
  • 1 jar of store bought bruschetta mix
  • 1 packages Mozzarella Cheese
  • 1 Parmesan Bread Dipping Seasoning (Publix)
  • 1 as needed Olive Oil
  • 1 as needed Fresh Basil
  • 1 can Whole black olives
  • 1 can Whole Green Olives
  • 1 each Jar of Roasted Bell Peppers

How to Make Bruschetta

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Bruschetta in your home by yourself.

    Step 1
  • Arrange pre-cut slices of baguette on a large cookie sheet and drizzle olive oil on each piece. Season lightly with Parmesan Bread Dipping Seasoning. Broil in oven until lightly toasted.
  • Step 2
  • Put olives and Roasted Bell peppers in a bowl and drizzle with olive oil. Refrigerate until ready to plate.
  • Step 3
  • Remove baguette slices from oven. Cut mozzarella into thin small slices and put on each slice of the baguette. Reserve some large slices for plating.
  • Step 4
  • Put baguette slices back into oven and broil until cheese melts and remove.
  • Step 5
  • Last add Bruschetta mix to each slice. Plate with the remaining mozzarella slices and add marinated olives and roasted bell pepper and garnish chopped basil!!
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