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Bubbas' Meatballs Recipe

Bubbas' Meatballs Recipe
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Cooking Time : 20 minutes
Serving : 4
Print Recipe

Prepare the ingredients before making Bubbas' Meatballs in your home. Then, follow these steps below to serve Bubbas' Meatballs for your family or friends.

Ingredients: Bubbas' Meatballs

  • Meatballs
  • 1 lb Ground Beef
  • 1/2 tsp Salt
  • 1 small Onion diced
  • 1/2 tsp Garlic powder
  • 1 tsp Italian seasoning
  • 3/4 tsp Red pepper flakes
  • 1 1/2 tbsp Worcestershire sauce
  • 1/4 cup Grated parmesan cheese
  • 1/2 cup Seasoned bread crumbs
  • 1/3 cup Milk
  • 1 You could certainly add more garlic if you like!
  • 1 Egg (If needed to firm mix more)

How to Make Bubbas' Meatballs

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Bubbas' Meatballs in your home by yourself.

    Step 1
  • Preheat oven to 400°F
  • Step 2
  • Mix ground beef, salt, onion, garlic powder, Italian seasoning, red pepper flakes and worcestershire sauce. Mix well. Add milk, parmesan cheese and bread crumbs. Mix until blended, form into 1 1/2 inch meatballs and place onto baking sheet. *** TIP: LINE WITH TIN FOIL SPRAYED WITH PAM FOR EASY CLEANUP!
  • Step 3
  • Bake for 20-25 minutes
  • Step 4
  • Add to your favorite sauce or make some awesome hoagies with melted provolone!
  • Step 5
  • Eat with a smile!
  • Step 6
  • Makes about 12-14 1 1/2" meatballs.
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