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Bubble Bread (monkey Bread) Recipe

Bubble bread (monkey bread) Recipe
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Cooking Time : 30 minutes
Serving : 10
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Prepare the ingredients before making Bubble bread (monkey bread) in your home. Then, follow these steps below to serve Bubble bread (monkey bread) for your family or friends.

Ingredients: Bubble bread (monkey bread)

  • dry ingredients mix
  • 2 tsp cinnamon
  • 1/2 cup sugar
  • sugar sauce
  • 1/2 cup butter (1 stick)
  • 3/4 cup brown sugar
  • 4 can biscuits

How to Make Bubble bread (monkey bread)

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Bubble bread (monkey bread) in your home by yourself.

    Step 1
  • Mix the dry ingredients together in a bowl or zip lock bag
  • Step 2
  • Cut biscuits into 4s
  • Step 3
  • Add the biscuits pieces to the dry mix a little bit at a time. Coat the pieces evenly.
  • Step 4
  • Add the coated pieces to a greased bundt pan.
  • Step 5
  • After all biscuits are cut and coated, add remains of the dry mix to the bundt pan
  • Step 6
  • Heat oven to 350°F. While oven is heating bring to a bubble the brown sugar and butter in a small sauce pan; stir continuously to avoid burning.
  • Step 7
  • The sauce will have a thick consistency when done. Poor over bundt pan.
  • Step 8
  • Bake in the oven 28 to 32 minutes (you will begin to smell the bread at 25 minutes)
  • Step 9
  • Remove from oven, let rest for 5 minutes then flip pan onto a cake carrier (easy to store)
  • Step 10
  • Tap the pan to ensure the bread loosens. Lift pan and reveal your masterpiece!
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