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Budget-friendly Simple Genovese Sauce Recipe

Budget-Friendly Simple Genovese Sauce Recipe
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Prepare the ingredients before making Budget-Friendly Simple Genovese Sauce in your home. Then, follow these steps below to serve Budget-Friendly Simple Genovese Sauce for your family or friends.

Ingredients: Budget-Friendly Simple Genovese Sauce

  • 30 grams Fresh basil (or shiso leaves)
  • 50 ml Olive oil
  • 1 tsp plus Kombu tea
  • 1 clove Garlic (grated)

How to Make Budget-Friendly Simple Genovese Sauce

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Budget-Friendly Simple Genovese Sauce in your home by yourself.

    Step 1
  • Put all the listed ingredients into a food processor and blend to finish. Pictured here in the front is the basil sauce, with the shiso sauce in the back. They don't look too different.
  • Step 2
  • We usually add 1 scant teaspoon of this sauce into the natto instead of the accompanying natto sauce. It's great for your health and beauty.
  • Step 3
  • If you're making basil sauce, it's also great to knead it into the pizza dough.
  • Step 4
  • [To preserve:] To prevent the oil from oxidizing, I usually cover them up with plastic wrap and flatten them out to freeze. I just break off however much I need to defrost.
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