Nogluten Recipes

Buffalo Balls Recipe

Buffalo Balls Recipe
Posted at :
Posted by :
Category : Appetizer
Cooking Time : 120 minutes
Serving : 8
Print Recipe

Prepare the ingredients before making Buffalo Balls in your home. Then, follow these steps below to serve Buffalo Balls for your family or friends.

Ingredients: Buffalo Balls

  • 1/2 cup oil
  • 1/2 cup flour
  • For the meat mixture combine:
  • 1 1/2-2 lb ground chicken
  • 1 large egg
  • 1/2 cup breadcrumbs
  • 4 strips bacon diced small
  • 1/2 cup minced red onion, or white
  • 1/3 cup minced red bell pepper
  • 1/4 cup minced celary leaves
  • 2 Tbsp minced fresh or dried parsley
  • 1 tsp. red pepper flakes
  • 1/2 tsp. garlic powder
  • 1/2 tsp. celary salt
  • 1/2 tsp. seasoned salt
  • 1/2 tsp. paprika
  • For the sauce:
  • 2 cups chicken broth
  • 3 Tb. butter
  • 1/3 cup your favorite wing sauce
  • TIP: I recomend Franks Wing Sauce!

How to Make Buffalo Balls

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Buffalo Balls in your home by yourself.

    Step 1
  • Combine meat mixture ingredients in a bowl. It will be a sticky mess.
  • Step 2
  • Heat oil in a large skillet on med. heat
  • Step 3
  • Place flour on a large plate and roll into 1 inch size balls coating them in the flour.
  • Step 4
  • Brown the meatballs in the skillet turning them frequently to brown evenly.
  • Step 5
  • Combine sauce ingredients in crock pot & add meatballs.
  • Step 6
  • Start crock pot on high stirring meatballs often. Then simmer on low for 2-4 hours.
  • Step 7
  • Serve with blue cheese dressing & celary sticks. If you like it spicy Franks Red Hot Sauce or extra wing sauce. ENJOY!
Buffalo Balls Reviews

Add your opinion about Buffalo Balls Recipe above or tell your story when cooking Buffalo Balls in your home.

Recipe Related to Buffalo Balls
S ' mores Hamentashen S ' mores Hamentashen
Posted at : December 28, 2016, 8:39 am
Posted by : Leah Ellias
Cooking Time : 30 minutes
Serving : 36
Japanese-Style Salmon and Mushroom Tofu Cream Pasta Japanese-Style Salmon and Mushroom Tofu Cream Pasta
Posted at : December 28, 2016, 8:04 am
Posted by : cookpad.japan
Serving : 1
White cake mix cup cakes with strawberry frosting. White cake mix cup cakes with strawberry frosting.
Posted at : December 28, 2016, 9:23 am
Posted by : t.phillips95
Cooking Time : 45 minutes
Serving : 18
Shaved Ice with Preserved Lemons Shaved Ice with Preserved Lemons
Posted at : December 28, 2016, 7:32 am
Posted by : cookpad.japan
sagoo khichdi sagoo khichdi
Posted at : December 28, 2016, 7:02 am
Posted by : Somali Paul
Category : healthy

All trademarks mentioned belong to their owners, third party brands, product names, trade names, corporate names and company names mentioned may be trademarks of their respective owners or registered trademarks of other companies and are used for purposes of explanation and to the owner's benefit, without implying a violation of copyright law.

Copyright © 2005 - 2016 NoglutenRecipe. All sponsored products, company names, brand names, trademarks and logos are the property of their respective owners.

Recipe Index : A B C D E F G H I J K L M N O P Q R S T U V W X Y Z