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Buffalo Chicken Wings Recipe

Buffalo Chicken Wings Recipe
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Category : Appetizer
Serving : 4
Print Recipe

Prepare the ingredients before making Buffalo Chicken Wings in your home. Then, follow these steps below to serve Buffalo Chicken Wings for your family or friends.

Ingredients: Buffalo Chicken Wings

  • 1/2 c butter
  • 1/2 c hot sauce
  • 1/4 c water
  • 2 T white or apple cider vinegar
  • 1 tsp sea salt
  • 2 1/2 lbs chicken wings, 16 pieces
  • Bleu Cheese or Ranch dressing for dipping, optional

How to Make Buffalo Chicken Wings

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make Buffalo Chicken Wings in your home by yourself.

    Step 1
  • In a small bowl, combine butter, hot sauce, vinegar and salt. Reserve 1/4 c.
  • Step 2
  • Pour remaining marinade in large bowl. Toss in wings to coat and refrigerate 1 hr, stirring occasionally.
  • Step 3
  • Place oven rack 8" from broiler. Preheat broiler.
  • Step 4
  • Line rimmed baking sheet with foil. Arrange wings in sheet so they are not touching each other.
  • Step 5
  • Broil 30 min., turn and drain extra juices half way through cooking. Transfer to plate and top with reserved sauce.
  • Step 6
  • Serve with Bleu Cheese or Ranch dressing
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