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Butter & Sake Steamed Clams Recipe

Butter & Sake Steamed Clams Recipe
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Prepare the ingredients before making Butter & Sake Steamed Clams in your home. Then, follow these steps below to serve Butter & Sake Steamed Clams for your family or friends.

Ingredients: Butter & Sake Steamed Clams

  • 20 Orient Clams
  • 3 tbsp Sake
  • 3 tbsp Water
  • 1 Butter
  • 1 Pepper
  • 1 Green onions or scallions

How to Make Butter & Sake Steamed Clams

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Butter & Sake Steamed Clams in your home by yourself.

    Step 1
  • Soak the orient clams in salted water to remove the sand.
  • Step 2
  • Boil the water and sake in a pot and then add the clams. Steam until the shells open.
  • Step 3
  • Once they open, stop the heat and season with the butter and pepper. Serve on a dish and garnish with finely chopped green onion.
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