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Butter Tart Squares (robin Hood) Recipe

Butter tart squares (robin Hood) Recipe
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Cooking Time : 50 minutes
Serving : 9
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Prepare the ingredients before making Butter tart squares (robin Hood) in your home. Then, follow these steps below to serve Butter tart squares (robin Hood) for your family or friends.

Ingredients: Butter tart squares (robin Hood)

  • base
  • 1/4 cup brown sugar
  • 1 cup flour
  • 1/2 cup butter
  • filling
  • 1/4 cup butter
  • 3/4 cup brown sugar
  • 1/2 cup light corn syrup
  • 2 eggs
  • 2 tbsp flour
  • 1/2 tsp baking powder
  • 1 tsp vanilla
  • 1/2 cup raisins (optional)

How to Make Butter tart squares (robin Hood)

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Butter tart squares (robin Hood) in your home by yourself.

    Step 1
  • Preheat oven to 350°
  • Step 2
  • Grease or line an 8x8 pan.
  • Step 3
  • Base: cream 1/2 cup butter and sugar, then add flour until it forms a soft dough. Press into base of pan. Bake for 20 mins.
  • Step 4
  • Filling: cream butter and sugar, then mix remaining ingredients (except raisin s) until smooth. Poor over base, bake for 25 mins.
  • Step 5
  • Let cool, cut into squares. Yum!!
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