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Buttermilk Pancakes Recipe

Buttermilk Pancakes Recipe
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Cooking Time : 10 minutes
Serving : 5
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Prepare the ingredients before making Buttermilk Pancakes in your home. Then, follow these steps below to serve Buttermilk Pancakes for your family or friends.

Ingredients: Buttermilk Pancakes

  • Dry Ingredients
  • 2 cup all purpose flour
  • 1 1/4 tsp baking soda
  • 3/4 tsp baking powder
  • 1 tsp salt
  • 1 tbsp granulated sugar
  • Wet Ingredients
  • 2 each eggs
  • 1 pints buttermilk
  • 1/4 cup unsalted butter, melted
  • 1 tsp vanilla extract

How to Make Buttermilk Pancakes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Buttermilk Pancakes in your home by yourself.

    Step 1
  • Mix dry ingredients thoroughly.
  • Step 2
  • Add remaining ingredients a mix until moistened. (Mixture will be thick and lumpy.)
  • Step 3
  • Drop by tablespoonfuls onto lightly greased griddle and spread with back of spoon.
  • Step 4
  • Turn cakes when top is bubbly and bottom is golden.
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