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Butterscotch Choc Balls Recipe

butterscotch choc balls Recipe
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Cooking Time : 25 minutes
Serving : 24
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Prepare the ingredients before making butterscotch choc balls in your home. Then, follow these steps below to serve butterscotch choc balls for your family or friends.

Ingredients: butterscotch choc balls

  • 1 packages butterscotch chips
  • 1 packages semi sweet chocolate chips
  • 3 tbsp butter
  • 2 cup icing sugar
  • 4 tbsp vegetable shortening (divided)
  • 1 1/2 cup plain brick style creme cheese

How to Make butterscotch choc balls

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make butterscotch choc balls in your home by yourself.

    Step 1
  • melt 1 1/2 cups of butterscotch chips with butter. in heat proof bowl set of pot of simmering water. remove from heat. cool slightly. beat in cream cheeseuntil combined. chill 15 min
  • Step 2
  • for into balls(1tbsb in size) and arrange on parchment paper lined baking sheet. freeze for 20 minutes.
  • Step 3
  • well freezing your balls. melt chocolate chips with 3tbsp shortening same as you did for butterscotch chips
  • Step 4
  • melt butterscotch chips in seperate bowl and melt with remaining shortening
  • Step 5
  • use 2 forks to dip balls into melted choc chips to coat. gently tap excess choc on side of bowl. return to parchment paper. drizzle with butterscotch chips.
  • Step 6
  • chill 15 and enjoy
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