Nogluten Recipes

Buttery Sweet Potato Slices Recipe

Buttery Sweet Potato Slices Recipe
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Category : Side dish or snack
Cooking Time : 15 minutes
Serving : 1
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Prepare the ingredients before making Buttery Sweet Potato Slices in your home. Then, follow these steps below to serve Buttery Sweet Potato Slices for your family or friends.

Ingredients: Buttery Sweet Potato Slices

  • 1 sweet potato
  • 1 Tbsp butter or margarine
  • salt

How to Make Buttery Sweet Potato Slices

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Buttery Sweet Potato Slices in your home by yourself.

    Step 1
  • Slice the sweet potato into 3mm thickness (if thicker it they will take longer to cook). Soak them in a bowl of water for a while.
  • Step 2
  • Heat 1 Tbsp of butter or margarine in a frying pan. When it melts, add the sweet potato slices one by one. Saute on a low to medium heat covered with a lid.
  • Step 3
  • When one side has cooked and starts becoming a nice yellowy-brown colour, turn each slice and cook the other side, covering with the lid again. When cooked (check by poking a slice with a chopstick or fork - if soft it's cooked) season with a little salt and they're ready to eat hot!
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