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Cabbage & Steamed Fried Eggs Recipe

Cabbage & Steamed Fried Eggs Recipe
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Serving : 1
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Prepare the ingredients before making Cabbage & Steamed Fried Eggs in your home. Then, follow these steps below to serve Cabbage & Steamed Fried Eggs for your family or friends.

Ingredients: Cabbage & Steamed Fried Eggs

  • 2 leaves Cabbage
  • 1 to add color Carrots, green peppers, etc
  • 1 Egg
  • 1 Salt and pepper

How to Make Cabbage & Steamed Fried Eggs

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make Cabbage & Steamed Fried Eggs in your home by yourself.

    Step 1
  • Mince the cabbage and vegetables. I used 20 g of carrots this time. Season the vegetables with salt and pepper.
  • Step 2
  • Add the vegetables to a deep heat-resistant container, cover with a lid and microwave for 30 seconds.
  • Step 3
  • Create a shallow well in the center and carefully place the egg on top. Use a toothpick to poke a hole in the egg yolk.
  • Step 4
  • Flavor the egg with salt and pepper if desired, close with a lid and microwave for a minute to a minute and a half, and it's complete.
  • Step 5
  • If you like your eggs stiff, then microwave the egg at the beginning with the vegetables.
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