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Cajun Style Smoked Turkey Necks Recipe

Cajun Style Smoked Turkey Necks Recipe
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Cooking Time : 1 minutes
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Prepare the ingredients before making Cajun Style Smoked Turkey Necks in your home. Then, follow these steps below to serve Cajun Style Smoked Turkey Necks for your family or friends.

Ingredients: Cajun Style Smoked Turkey Necks

  • 1 packages Smoked Turkey Necks
  • 1/2 stick butter
  • 1/2 cup Italian dressing
  • 1 garlic salt w/ parsley
  • 1 red pepper
  • 1 cajun seasoning
  • 1 seasoning salt
  • 1 hot water
  • 1 chopped parsley
  • 1 lemon pepper

How to Make Cajun Style Smoked Turkey Necks

If you have prepared the ingredients needed, now time to start cooking. There are 7 steps you must follow to make Cajun Style Smoked Turkey Necks in your home by yourself.

    Step 1
  • Rinse package of smoked turkey necks. Place them in deep baking dish.
  • Step 2
  • Preheat oven to 350°F
  • Step 3
  • Sprinkle seasoning salt, garlic salt, Cajun seasoning, lemon pepper, red pepper and parsley on both sides of turkey necks (Season to your liking).
  • Step 4
  • Coat with Italian dressing.
  • Step 5
  • Cut butter into pieces and lay on top of turkey necks. Sprinkle with parsley.
  • Step 6
  • Add water half covering necks.
  • Step 7
  • Cover with aluminum foil. You will have to check and turn every 15 mins until tender. If not seasoned to your liking add more before the hour is up basting as you go to keep moist. Goes good with any sides.
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