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California Roll With Hearts Recipe

California Roll with Hearts Recipe
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Serving : 2
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Prepare the ingredients before making California Roll with Hearts in your home. Then, follow these steps below to serve California Roll with Hearts for your family or friends.

Ingredients: California Roll with Hearts

  • 2 sheets Rice paper (16 cm diameter)
  • 150 grams Sushi rice
  • 30 grams Salmon
  • 1/2 Avocado
  • 1 Egg
  • 1 slice Ham
  • 1 slice Sliced cheese
  • 1/4 Cucumber
  • 2 tbsp or however much you'd like Mayonnaise

How to Make California Roll with Hearts

If you have prepared the ingredients needed, now time to start cooking. There are 6 steps you must follow to make California Roll with Hearts in your home by yourself.

    Step 1
  • Beat the egg and make a thin omelette in a frying pan. With a small heart shaped cutter, cut small hearts out of ham, cheese, and the omelette. Altogether, you should have 18 slices.
  • Step 2
  • Cut the cucumber vertically into thin strips and the avocado vertically into 4 pieces. With the edge of the cookie cutter, thinly cut the salmon into 2 pieces.
  • Step 3
  • Quickly wet the rice paper with water and then put it on top of some plastic wrap.
  • Step 4
  • Now take the ham, cheese, and omelette hearts and arrange them on top of the rice paper from Step 3 in a 3 x 3 square. In total, there should be nine pieces. Spread the sushi rice out starting at the bottom until it's about 1 cm thick on top of the heart shapes.
  • Step 5
  • Add the cucumber, avocado, salmon side by side in a straight line in the lower part of the rice. Finally, if you'd like, add on the trimmings from when you sliced the shapes on top.
  • Step 6
  • Coat the top with mayonnaise and then roll up from the bottom to the inside. Make one more roll in the exact same fashion. Let them set in the fridge a bit and then cut it from left to right.
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