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California Rolls Recipe

California Rolls Recipe
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Serving : 4
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Prepare the ingredients before making California Rolls in your home. Then, follow these steps below to serve California Rolls for your family or friends.

Ingredients: California Rolls

  • 450 grams White rice
  • 4 tbsp Vinegar mix) vinegar
  • 2 level tablespoons Vinegar mix) sugar
  • 2 level teaspoons Vinegar mix) salt
  • 4 sheets Nori (sheet of dried seaweed)
  • 1 Avocado
  • 12 Imitation processed crab stick
  • 2 eggs worth Thick egg omelette
  • 4 leaves Lettuce
  • 1 Mayonnaise
  • 1 White sesame seeds

How to Make California Rolls

If you have prepared the ingredients needed, now time to start cooking. There are 5 steps you must follow to make California Rolls in your home by yourself.

    Step 1
  • Place 1 sheet of nori seaweed on the surface and cover in a layer of sushi rice. Sprinkle sesame seeds over the rice and then cover with a layer of cling film.
  • Step 2
  • Flip everything over and cover 2/3 of the nori seaweed with another thin layer of sushi rice.
  • Step 3
  • Line the lettuce, omelette, avocado and crab sticks along the center of the rice as shown in the photograph and squeeze over some mayonnaise.
  • Step 4
  • Use the cling film to wrap the roll. First wrap one of the edges over the ingredients in the middle and secure in place tightly, then wrap the remaining roll around.
  • Step 5
  • Leave the cling film on as you cut and serve with the wrap still attached. If you do this, the rice won't stick to the plate and can be taken away easily.
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