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Candied Sweet Potatoes Recipe

Candied Sweet Potatoes Recipe
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Prepare the ingredients before making Candied Sweet Potatoes in your home. Then, follow these steps below to serve Candied Sweet Potatoes for your family or friends.

Ingredients: Candied Sweet Potatoes

  • 1 large Asian sweet potato
  • 4 tbsp Sugar
  • 2 tbsp Vegetable oil
  • 1 Roasted sesame seeds

How to Make Candied Sweet Potatoes

If you have prepared the ingredients needed, now time to start cooking. There are 4 steps you must follow to make Candied Sweet Potatoes in your home by yourself.

    Step 1
  • Wash the sweet potatoes and cut into chunks. Soak in water, then drain with a strainer.
  • Step 2
  • Line a frying pan with paper. Add the vegetable oil, potatoes, and sugar. Cover with a lid and heat on medium.
  • Step 3
  • When the lid becomes hot, use chopsticks to stir. Cook for 10~20 minutes on medium-low heat. Cooking time depends on how you cut the potatoes. They are ready when you can easily push a chopstick or skewer through.
  • Step 4
  • Toss with sesame seeds and serve on a plate. When opening the lid, wipe off the condensed water.
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