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Cannoli Dip Recipe

Cannoli Dip Recipe
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Cooking Time : 10 minutes
Serving : 10
Print Recipe

Prepare the ingredients before making Cannoli Dip in your home. Then, follow these steps below to serve Cannoli Dip for your family or friends.

Ingredients: Cannoli Dip

  • 1/4 tsp vanilla extract
  • 3/4 cup confectioners sugar
  • 3/4 cup mini chocolate chips
  • 1 packages of 8 0z. cream cheese, room temperature
  • 1/2 cup butter, room temperature

How to Make Cannoli Dip

If you have prepared the ingredients needed, now time to start cooking. There are 3 steps you must follow to make Cannoli Dip in your home by yourself.

    Step 1
  • Mix cream cheese, butter & vanilla with an electric mixer until smooth.
  • Step 2
  • Add in confectioners sugar 1/4 cup at a time so it doesn't go everywhere.
  • Step 3
  • Finally, hand mix in the mini chocolate chips. Let sit in the refrigerator for at least 2 hours to firm up. Then serve with graham crackers or broken cannoli shells.
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