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Cannoli Tart - Easy And Amazing! Recipe

Cannoli tart - easy and AMAZING! Recipe
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Cooking Time : 40 minutes
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Prepare the ingredients before making Cannoli tart - easy and AMAZING! in your home. Then, follow these steps below to serve Cannoli tart - easy and AMAZING! for your family or friends.

Ingredients: Cannoli tart - easy and AMAZING!

  • Crust
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1 tsp ground cinnamon
  • 1/3 cup cold butter
  • 1 egg
  • 1 tbsp milk
  • 2 cup sifted flour
  • Filling
  • 2 1/4 cup ricotta
  • 1 egg
  • 2 tsp sugar
  • 2 tsp amaretto
  • 1/2 cup chocolate chips

How to Make Cannoli tart - easy and AMAZING!

If you have prepared the ingredients needed, now time to start cooking. There are 10 steps you must follow to make Cannoli tart - easy and AMAZING! in your home by yourself.

    Step 1
  • Preheat oven to 350°F
  • Step 2
  • Mix all dry crust ingredients in a food processor and pulse a couple times.
  • Step 3
  • Add butter and pulse until small pea sized balls are formed.
  • Step 4
  • Add liquids into the mixture and mix until a dough is formed.
  • Step 5
  • Roll dough between two parchment papers to desired thickness but enough to cover the mold, and place on a well greased pie or tart pan.
  • Step 6
  • Refrigerate while making the filling.
  • Step 7
  • In the washed food processor mix all the ingredients for the filling except the chocolate chips.
  • Step 8
  • Once mixed, pour mixture on top of the refrugerated crust and then sprinkle the chocolate chips all over the filling.
  • Step 9
  • Bake pie for 25-35 minutes or until the filling had puffed and the crust is golden.
  • Step 10
  • Let pie cool down, serve and enjoy!
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